Nobody likes to go through the stress of cleaning their house, decorating, or picking up after everyone's mess when the party 's over. Let Shenandoah At The Arbor take the stress off your shoulders as you transcend into a relaxed atmosphere where you can actually be apart of the party instead of just hosting one.
Whether you’re looking to host a bridal shower, baby shower, birthday dinner, or banquet, Shenandoah At The Arbor is sure to provide a beautiful scenery and even better, killer food options.
Shenandoah offers both indoor and outdoor seating for your special event. The restaurant can accommodate parties of up to 70 people on their patio, and indoor private dining can seat up to 16 people; both for lunch and dinner.
To make your event planning less exasperating, Shenandoah is delighted to help personalize your event with a plethora of decor and custom wine packages.
If you are looking to host a dinner event, prices start at $34 per adult, including tax and tip. Each guest will receive a non-alcoholic beverage, apple fritters to start, a house salad, an entree of choice, cheesecake with raspberry puree, and coffee.
Prefer hosting a lunch event instead? Lunch banquets start at $22 per adult, including tax and tip. Each guest will get a on-alcoholic beverage, apple fritters to start, an entree of choice, and cheesecake with raspberry puree for dessert. Salads can be added to any lunch entree for only $3.95 per person.
“Some of our most popular lunch and dinner plates for banquets and showers are the chicken cashew croissants sandwich (croissant, diced chicken, cashews, craisins, sprouts), salmon greek salad (greens, kalamata olives, feta, tomatoes, cucumber, red onion, red & yellow bell peppers), and the arbor cobb salad (greens, turkey, avocado, bacon, egg, tomato, bleu cheese),” owner, Jill Wilson said.
Whether lunch or dinner, banquet sizing of 15-50 people wanting to throw a banquet will choose up to three entree options that are grabbed from the original Shenandoah At The Arbor menu and thrown onto a Banquet Menu, which entails a complete selection of lunch and dinner offerings. Banquets for more 50 people will be accommodated on a per-case basis.
“Preselecting your three food choices prior to sending your invitations to your guests is heavily emphasized,” Wilson said. “That way when guests RSVP, they may notify you of their pre-selected menu choice for their meal at the event, then you can notify us.”
Dinner banquets are scheduled at 5 p.m. and 7:30 p.m. time slots. Each party will be granted a two and a half hour time limit. Lunch banquets are scheduled at 11 a.m. and 2 p.m. time slots. These special events will receive a two hour time limit.
“Our food is good and our service is exceptional too,” Wilson said. “Whether it's the tree covered patio, twinkly lights, homey indoor seating, or tasty food, it draws people in and keeps them coming back.”
*Shenandoah is now selling Cabo Seasoning, a custom blend of Southwestern spices that buyers can top with almost anything. Compatible food options are not limited to: popcorn, chips, pasta, meat marinade, veggies and more!*
For inquiries about booking your event, please contact Banquet Coordinator, Launi Drafton at 562-431-1990 on Tuesday and Friday from 12 p.m. to 4 p.m. Or, you may email Launi at firstname.lastname@example.org. Time slots book quickly, so make sure you make a reservation early.